Cretan thyme honey, condesed red grape must and vinegar, ageing in oak barrels along with Cretan herbs, make this 100% natural product necessary for every culinary professional thought not exclusively.
A delicate 100% natural product made from condensed white grape must and vinegar, distinguished by the excellent aroma of Cretan white grape varieties.
Perfect for a sublime touch
to the fine taste of white meat and fish.
Try it on fresh green salads or as an ingredient in extraordinary sauces!
This flavorous honeydew honey is collected from April to August from a wide variety of forest trees such as wild oaks, pine trees, firs, lindens, chestnut trees, and wild herbs as well as from almost 1100 rare indigenous plant species.